Tim’s interest in wine, spirits and food pairings is 20-years in the making. A restaurant and service industry veteran, Tim has deep experience in managing bars and wine lists, most recently at Ram’s Head Inn. He adores making movies, analyzing data and all-things-vegan. At Park Place, Tim will help manage operations and take the lead as our video media and database specialist. Tim has seamlessly folded into the Park Place Crew, rapidly picking up knowledge and creating new services, including specialty vegan food and wine pairings.
Usquaebach Old Rare Flag Scotch
Yamazaki Japanese Whiskey