Don’t give up the pleasures of a margarita just because the Summer is behind us. To complement this week’s newsletter on our new stash of tequilas, here is Harry’s special new fun margarita recipe – just in time for Fall!
2 ounces Tapatio Reposado Tequila
1 ½ to 2 ounces farm stand apple cider
Juice from one medium lime
¾ teaspoon agave nectar
Dash ground cinnamon
Apple and/or star anise as a garnish
For the spice rim, combine:
1 teaspoon sugar
1 teaspoon kosher salt
½ teaspoon ground cinnamon
Combine the tequila, lime juice, apple cider, dash of cinnamon and agave in a mixing cup with ice. Shake vigorously. Rub lime wedges around the rim of the glass and dip into cinnamon sugar and salt mixture. Fill a glass with ice and and strain mixing cup contents then garnish with a slice of fresh apple.
– Harry